Junk fooding

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Remember this Cap'n Crunch Delights (Bone post it on page 14 of this thread) which was being product-tested in Bakersfield early this year , now it's going to be available in all Taco Bell starting July 2nd. 

After a brief taste-testing period, Taco Bell announced that it is finally bringing its much-anticipated Cap'n Crunch Delights to stores on July 2. The donut-like hybrid is a sphere of fried dough, filled with warm milky icing and topped with Cap'n Crunch's Crunch Berries.

According to Taco Bell, the dessert will come in packs of 2 for $1, 4 for $1.69 or 12 for $4.49. Sounds like something we don't need to start eating in the summer, but probably will anyways.
http://www.huffingtonpost.com/2015/06/08/taco-bell-captain-capn-crunch-delights_n_7534716.html
o-TACO-BELL-570.jpg
 
already had 7/2/15 in my calendar. 


Also, i tried the Sriracha ketchup, the tobasco ketchup tastes better.
 
lnc said:
Remember this Cap'n Crunch Delights (Bone post it on page 14 of this thread) which was being product-tested in Bakersfield early this year , now it's going to be available in all Taco Bell starting July 2nd. 

After a brief taste-testing period, Taco Bell announced that it is finally bringing its much-anticipated Cap'n Crunch Delights to stores on July 2. The donut-like hybrid is a sphere of fried dough, filled with warm milky icing and topped with Cap'n Crunch's Crunch Berries.

According to Taco Bell, the dessert will come in packs of 2 for $1, 4 for $1.69 or 12 for $4.49. Sounds like something we don't need to start eating in the summer, but probably will anyways.
http://www.huffingtonpost.com/2015/06/08/taco-bell-captain-capn-crunch-delights_n_7534716.html
o-TACO-BELL-570.jpg

Props Inc. I think you do the best job here crediting sources and providing links back to older posts. You either have an amazing memory or a lot of free time to find the proper links :)
 
I went to the habit this weekend to get that jalapeno tempura burger. The one on barranca didn't offer it. I forgot how tasty the habit burgers are.
 
qwerty said:
I went to the habit this weekend to get that jalapeno tempura burger. The one on barranca didn't offer it. I forgot how tasty the habit burgers are.

I had it at the Habit on Walnut/Culver.

Got to go back for more before it's gone.
 
Speaking of burgers again... The 'Throwback' burger at Umami is pretty decent.  Had it yesterday at the spectrum Umami burger location.  Lots of pickles, so make sure you like em'.  Reminds me of a Big Mac, except more beefy
 
This isn't junk food but we don't have a thread about cooking or slow cookers. Anyone who knows me knows I have a small obsession with slow cookers. I just got #9!!! 8) And I'm excited. My garage is now turning into a Crock Pot store. When I went to Target and saw that they FINALLY make a 9x13 casserole crock, I almost did back-flips in the aisle. It's a brand new product. I'm using it for the first time right now. It perfectly fits a rack of spareribs, side by side. As snug as a bug in a rug. Take that, round crocks!!

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aquabliss said:
23"x17", you'll have space for days.

That's alright if you're feeding Iho. 22 quarts is enormous... that's considered an industrial size, as is 18. However, the rule of thumb with slow cookers is that they specifically work best when they are "one-half to two-thirds full". Too much room and the food will usually overcook in a shorter period of time; not to mention taking up a lot of counter space. Not enough room and it may not surpass the safe temp threshold quickly enough or will take an ample amount of time to finish. For a frame of reference, this cooker is 3.5 quarts. It is holding about a 4 lb. rack of ribs. Cookers can get quite heavy when they are full. This one has a locking lid and a gasket so you can transport it to a potluck without spilling. The weight is manageable. I have a 6 quart oval which is almost too heavy when it's empty for me to carry.
 
irvinehomeowner said:
22 quarts is a snack for IHO.

I would love to know what your monthly grocery / eating-out bill is. Same as the Gross Domestic Product of a small country?
 
Just bought some cap n crunch delights from Taco Bell. They are great. Pretty good. Not sure they are better than the regular Cinnabon delights though. There was not very much cap n crunch on the outside.
 
Have you tried Toro Burger in Tustin off the 5 near 4th st (irvine)?

It's got some different flavors, all good.  a bit pricey, but definitely good to check out at least once.
 
riznick said:
Have you tried Toro Burger in Tustin off the 5 near 4th st (irvine)?

It's got some different flavors, all good.  a bit pricey, but definitely good to check out at least once.

I have been wanting to try this place for a while just have not gotten around to it.
 
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