Junk fooding

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irvinehomeowner said:
Speaking of Afters... I don't get it.

$5 for bread and ice cream? I can do that at home. :)

You have glazed donuts ready to go?
 
jmoney74 said:
irvinehomeowner said:
Speaking of Afters... I don't get it.

$5 for bread and ice cream? I can do that at home. :)

You have glazed donuts ready to go?
It's not really a glazed donut, it's more dense. It's like a glazed hamburger bun.

True story... I've put ice cream in a hamburger bun (no sesame seeds) as a dessert.
 
irvinehomeowner said:
jmoney74 said:
irvinehomeowner said:
Speaking of Afters... I don't get it.

$5 for bread and ice cream? I can do that at home. :)

You have glazed donuts ready to go?
It's not really a glazed donut, it's more dense. It's like a glazed hamburger bun.

True story... I've put ice cream in a hamburger bun (no sesame seeds) as a dessert.
Was that a buffet hack?
 
I made this for dinner tonight. It was delicious. One of the best steaks I've made and that's saying a lot since I've made many steaks over the years, several different ways. It has converted me into a fan of the Reverse-Searing technique. Will never go back to the old way of doing it.
https://www.youtube.com/watch?v=qKwKWwGt1SY
 
Happiness said:
irvinehomeowner said:
jmoney74 said:
irvinehomeowner said:
Speaking of Afters... I don't get it.

$5 for bread and ice cream? I can do that at home. :)

You have glazed donuts ready to go?
It's not really a glazed donut, it's more dense. It's like a glazed hamburger bun.

True story... I've put ice cream in a hamburger bun (no sesame seeds) as a dessert.
Was that a buffet hack?

Ghetto hack... parents wouldn't buy ice cream sandwiches. :)
 
irvinehomeowner said:
Ghetto hack... parents wouldn't buy ice cream sandwiches. :)

growing-up-poor-bread-meme.jpg
 
ps9 said:
saltier than In N Out, not bad

Question -- do you guys find fast food to be super salty and even difficult to eat? Whenever I eat out, I've noticed that I always seem to be saying it's too salty. The worst offenders, to me, are Jimmy John's cold cuts and their bacon. It's so salty that I can barely keep it in my mouth. I don't know if it's just me. I don't eat out a lot because I cook most of the time. But even when I cook, I don't go out of my way to make only low-sodium things. The worst thing that has happened is I was stuck in a place, at two different times, when the only things available to eat were so salty I could barely tolerate it and I got so swollen as a result. When I went on a cruise last year, I put on 12 lbs. of water weight! It was ridiculous. To be quite honest, I couldn't even put on my shoes and I could barely bend my fingers. I attended a church retreat last spring where every meal was catered and the same thing happened. This happens every time I can't eat food at home. Does this happen to you guys?! You guys eat out way, way more than I do. I just had a thought -- Iho, you're not chunky -- it's probably just water weight!
 
aquabliss said:
I've tried this thing 2 or 3 times and the cheese never strings like that, just breaks off.  Anyone able to get the pull apart effect?

qwerty said:
I eat it from one side to the other so don't know if it would ever string like that

Are you guys still talking about the quesalupa?  Or did you change the subject to Lupe's queso?
 
qwerty said:
I eat it from one side to the other so don't know if it would ever string like that

I also eat it this way but i figured I would get some stringy-ness from the bite and pull which didn't happen.  So I proceeded to pull it apart from the middle like the commercial but still didn't happen.
 
People still eating Big Macs?

McDonald?s Corp. is testing two new versions of its iconic Big Mac sandwich

McDonald?s is currently testing a bigger Big Mac called the ?Grand Mac,? which will be composed of a third-pound of beef split between two patties, two slices of American cheese, lettuce, minced onions and pickles on a larger sesame seed bun, according to a release. It?s priced at $4.89.

The ?Mac Jr.? cuts the Big Mac to one layer which is ?easier to eat on the go,? the release said. It?s priced between $2.39 and $2.59.

MW-EK741_big_ma_20160420131024_ZH.jpg
 
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