<p><a href="http://www.nytimes.com/2007/11/04/automobiles/autoreviews/04MERCEDES.html?_r=1&oref=slogin">Review</a> of the 2008 Mercedes-Benz C-Class</p>
<p>"... Perhaps the most striking element of the latest C-Class, all new for 2008, is that it doesn’t look like a C at all; at first glance you might think you’re gazing at an E-Class that was run through the dryer, shrinking slightly in all dimensions. My wife has a 2006 E350 in the same pewter color as one of the C-Class test cars I recently drove, and when the E and C were parked nose-to-tail in our driveway it took more than a glance to tell them apart.</p>
<p>The C is an important model for Mercedes, being both its volume leader and an entry point for first-time customers. </p>
<p>The new model is offered in three distinct versions: the C300 Luxury, the C300 Sport and the C350 Sport. All have four-cam aluminum-alloy V-6 engines with four valves for each cylinder. The 3-liter engines in the 300 models produce 228 horsepower and 221 pound-feet of torque, and the 3.5-liter unit in the 350 makes 268 horsepower and 258 pound-feet. The C300 Luxury and C350 Sport come with a seven-speed automatic; a six-speed manual is standard on the C300 Sport.</p>
<p>Both Sport versions sit a half-inch lower because of their sport-tuned suspensions. They also have body modifications from the company’s AMG performance division, and dual exhausts."</p>
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