irvine_grad_IHB
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[quote author="C Delroy Spuckler" date=1242850594]<IMG SRC="http://www.hot-screensaver.com/wp-myimages/malaysia-durian.jpg">
[quote author="reason" date=1242828539]C delroy,
Durian is a fruit, right? Oops, I just Yahoo'd it. Yes, it is. Wow! I am impress that you like that. I, also, like that fruit. There's a chef on cable. I think his name is Zimmerman. He could eat anything from bugs to rodents. Yet, when it comes to this fruit. He threw up. Odd.</blockquote>
Yup, for people who don't know, durian is a fruit. The inside has numerous chambers which have this "dry" pudding-like substance in it, along with some very large seeds. I'm not sure which cultures eat it... I was introduced to it by a Vietnamese friend. My wife and her family had never heard of it, and we've never seen it at a Korean market.
The quality most people will know about durian is it smells very bad... especially when you buy it fresh (versus the frozen stuff most people carry). But it has a very sweet taste that betrays the smell. If you can get past the smell, the taste is excellent.
Its pretty darned expensive... frozen ones run $20, and fresh ones can run $50-75 depending on the size. Typically I've seen it sold in a yellow plastic net bag at some 99 Ranch stores (Culver typically has it, but Jeffrey doesn't) and Vietnamese markets. If you pick one up to buy it, the cashiers their know what it is and will typically make a "mmm... yummy" comment. Buy the fresh one, and they will know you are serious
It goes good in cookies, and I've made a homemade ice cream with it. Its also fun to crack it open and just eat it out of the shell. For the less adventurous, hit up the Lee's Sandwiches near UCI, they sell durian ice cream and durian smoothies. Both are excellent and do a good job capturing the taste of it. (Not sure if other Lee's carry this)
I tried growing a durian tree without much success. My neighbors would have either killed me or hugged me if I ever pulled this off.
Delroy</blockquote>
Wow. I can't believe there's actually another person in OC that likes durian!
[quote author="reason" date=1242828539]C delroy,
Durian is a fruit, right? Oops, I just Yahoo'd it. Yes, it is. Wow! I am impress that you like that. I, also, like that fruit. There's a chef on cable. I think his name is Zimmerman. He could eat anything from bugs to rodents. Yet, when it comes to this fruit. He threw up. Odd.</blockquote>
Yup, for people who don't know, durian is a fruit. The inside has numerous chambers which have this "dry" pudding-like substance in it, along with some very large seeds. I'm not sure which cultures eat it... I was introduced to it by a Vietnamese friend. My wife and her family had never heard of it, and we've never seen it at a Korean market.
The quality most people will know about durian is it smells very bad... especially when you buy it fresh (versus the frozen stuff most people carry). But it has a very sweet taste that betrays the smell. If you can get past the smell, the taste is excellent.
Its pretty darned expensive... frozen ones run $20, and fresh ones can run $50-75 depending on the size. Typically I've seen it sold in a yellow plastic net bag at some 99 Ranch stores (Culver typically has it, but Jeffrey doesn't) and Vietnamese markets. If you pick one up to buy it, the cashiers their know what it is and will typically make a "mmm... yummy" comment. Buy the fresh one, and they will know you are serious
It goes good in cookies, and I've made a homemade ice cream with it. Its also fun to crack it open and just eat it out of the shell. For the less adventurous, hit up the Lee's Sandwiches near UCI, they sell durian ice cream and durian smoothies. Both are excellent and do a good job capturing the taste of it. (Not sure if other Lee's carry this)
I tried growing a durian tree without much success. My neighbors would have either killed me or hugged me if I ever pulled this off.
Delroy</blockquote>
Wow. I can't believe there's actually another person in OC that likes durian!