momopi
Well-known member
http://www.tripadvisor.com/Restaura...24-Reviews-Xian_Jin_Seafood_Diner-Taipei.html
http://superp.pixnet.net/blog/post/34652271-[小店食記]台北的先進海產店之生意爆好超推
http://maverick007.pixnet.net/blog/post/30253416-☆-先進海產店
This is a road side hole in the wall seafood place that has gotten famous. You need to call to make reservation, but I suggest going earlier than later. The dishes prepared at 5:30PM when it's not busy will have a lot more love in it than 7:30PM when the cook is slammed.
When ordering, specify "Small" or "Large" portion. I recommend small portions to start. Despite being a seafood place, the pork liver, pig intestine w/green onion, and fried rice are all excellent if ordered when they're not busy. The regulars tend to order sashimi here, but since I had just eaten quite a bit at Tsukiji in Japan the week prior, I opted for other dishes instead.
http://superp.pixnet.net/blog/post/34652271-[小店食記]台北的先進海產店之生意爆好超推
http://maverick007.pixnet.net/blog/post/30253416-☆-先進海產店
This is a road side hole in the wall seafood place that has gotten famous. You need to call to make reservation, but I suggest going earlier than later. The dishes prepared at 5:30PM when it's not busy will have a lot more love in it than 7:30PM when the cook is slammed.
When ordering, specify "Small" or "Large" portion. I recommend small portions to start. Despite being a seafood place, the pork liver, pig intestine w/green onion, and fried rice are all excellent if ordered when they're not busy. The regulars tend to order sashimi here, but since I had just eaten quite a bit at Tsukiji in Japan the week prior, I opted for other dishes instead.
