Dango and Mochi at Mitsuwa

NEW -> Contingent Buyer Assistance Program
Not as good as the jamon bellota samples at High Times Cellars this afternoon .

BTW, went to the Irvine Gelson’s for sushi today and was blown away by the quality. Young Japanese female sushi chef. Tuna is akami, king salmon, blue crab for the rolls, and 10 beers in tap. Hidden gem of Irvine.
 
Back
Top